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Friday, October 23, 2020

Food Service Conference (USDA Credits)

Start Date: 10/8/2020 12:30 PM EDT
End Date: 11/12/2020 4:30 PM EST

Venue Name: Web Event

Organization Name: PASBO

Kimberly Pierich
Phone: 7175409551

Did you miss Part 1?? If so, you can still register for Part 2 and receive the recording for Part 1. To register, fill out the registration form at and send your completed form to Tracy at 

For more detailed information, please go to the Specialty Conferences tab, or click this link:

                                                   PASBO Member     Non-Member
 October 8 & November 12             $175                            $235

Buy One Full Conference, Bring Additional Staff from Your LEA at 25% off - Register one person for the full two-day conference and additional staff from your LEA can register for the same workshop at 25% off.  If registering online, you will receive a discount code in your confirmation that must be provided to get the discount for additional staff. The member status of the individual will determine if the member or non-member price applies and the 25% discount will be applied to applicable fee.
Registration Deadline - Register by October 7 
Cancellations - A $100 service fee will be retained for each workshop cancellation received within 5 business days of the event. 
Business Member (Non-Sponsor)- A higher registration fee will apply. Contact PASBO for details.

Both Days:  PASBO Professional Registration CEUs = Max of 4
USDA Credits = Max approx. 7.5 hours

Thursday, October 8, 2020

12:30 - 4:30 pm

Thursday, November 12, 2020
12:30 - 5:00 pm

Online Registration

Registration is Closed
Closed: 10/7/2020 12:00 PM

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