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Food Service Procurement Requirements & Best Practices - 2/3/2016




 Food Service Procurement Requirements & Best Practices - 2/3/2016
During this presentation we will review required procurement practices whether purchasing equipment, food, or services.

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Using proper procurement procedures is not only necessary to comply with federal and state regulations, but it is essential to operating a financially solvent school food service operation. Providing nutritious meals to school children requires an understanding of how to best perform responsibilities in the area of the school meals program procurement, particularly the requirement for free and open competition. During this presentation we will review required procurement practices whether purchasing equipment, food, or services. Learn about:
- Overview of requirements and responsibilities
- How procurement works: Planning, Executing, and Administering a Competitive Procurement
- Special Considerations
- Implementation tips